Makes 4 C. Apple Butter Ingredients 4 Qt. Apples 2 Qt. Water 1 1/2 Qt. Apple Cider 1 1/2 # Sugar 1 tsp Cinnamon 1 tsp Allspice 1 tsp Ground Cloves Directions Wash & Slice Apples, removing stems. Add apples to large pot. Cover with cold water and boil until soft. Press cooked apples through…
Tag: Breakfast
Dairy-Free Mini Dutch Baby
Makes 1 – 8×8 ‘Dutch Baby’ Pancake Ingredients 4 Tbsp (1/2 stick) Non-Dairy ‘Butter’ (I use Earth Balance Vegan Sticks) 1 C Non-Dairy Milk (Rice or Soy Milk works best) 2 Eggs 1/2 tsp Vanilla 3/4 C Flour 2 Tbsp White Sugar Powdered Sugar Lemon or Lemon Juice Directions Place Stick “Butter” in 8×8 glass…
Dairy-Free “Buttermilk” Waffles
Makes 6 – 8 Waffles, depending on size of Waffle Iron Ingredients 2 C all-purpose flour 1/2 tsp baking soda 1 tsp baking powder 1 tsp salt 1/4 C sugar 3 eggs, beaten 2 Tbsp vegetable oil 2 C Soymilk 2 Tbsp Lemon Juice Cooking Spray Directions Whisk together flour, baking soda, baking powder, salt,…