Laverne’s Ginger-Molasses Cookies

Makes approx. 3 dozen 2″ cookies Ingredients 2 C. AP Flour, sifted 2 tsp. Baking Powder 1 tsp. Cinnamon 1 tsp Ground Cloves 1 tsp. Ground Ginger 1/4 tsp. Kosher Salt 1 C. Sugar 3/4 C. Butter, softened 1/4 C. Molasses 1 Egg 2 C. Turbinado Sugar Directions Combine all dry ingredients, except sugar, in…

Peach-Ginger Chutney

Makes 2 Qt. Ingredients 3 C. Diced Onion 8 TBSP Ginger Paste 4# Canned Peaches 4C. Brown Sugar 1.33 C. Apple Cider Vinegar 1 C. Golden Raisins Directions Wash and dry 2 – 1qt. canning jars, lids, and bands. In a large pot, combine all ingredients and bring to a boil. Reduce heat to medium,…