Chicken B’stilla

Makes 1 – 8″ Pie Ingredients 4 – Chicken Thighs (skinless, boneless or bone-in) 1 Tsp Ground Cumin 1 Tsp Ground Coriander 1 Tsp Ground Cinnamon 1 Tsp Ground Ginger 1 Tsp Ground Galangal 1 Tsp Ground Tumeric 1 Tsp Kosher salt 1 Tsp Granulated Garlic Olive oil 3-5 strands Saffron 1 Onion, finely minced or…

Dajaj bi-Zeitoon (Chicken and Olives)

Makes 18 – 20 qt. Ingredients 18# Bone-In Chicken Thighs 12 Cinnamon Sticks 12 Bay Leaves 12 C. Frozen, Diced Onions 2 TBSP. Ground Cardamom 4 TBSP. Ground Allspice 1 C. + 6 TBSP. Minced Garlic 4 qt. Chicken Stock (can be made from Chicken Base) 1 C. Canola Oil 1 1/2 C. Tapioca Flour…

Tsukune (Teriyaki Chicken Meatballs)

Makes approx. 60  small meatballs Ingredients For Meatballs 1 Tbsp Peanut or Vegetable Oil + Oil for Frying 2 Tbsp Minced Garlic 3# Ground Chicken 3 Tsp Sesame Oil 1 1/2 Tbsp Finely Chopped Fresh Ginger or Ginger Paste 2 Large Carrots, Grated 1 Egg, beaten White Parts of 6 Scallions, thinly sliced 1/2 C…