Dajaj bi-Zeitoon (Chicken and Olives)

Makes 18 – 20 qt. Ingredients 18# Bone-In Chicken Thighs 12 Cinnamon Sticks 12 Bay Leaves 12 C. Frozen, Diced Onions 2 TBSP. Ground Cardamom 4 TBSP. Ground Allspice 1 C. + 6 TBSP. Minced Garlic 4 qt. Chicken Stock (can be made from Chicken Base) 1 C. Canola Oil 1 1/2 C. Tapioca Flour…

Tsukune (Teriyaki Chicken Meatballs)

Makes approx. 60  small meatballs Ingredients For Meatballs 1 Tbsp Peanut or Vegetable Oil + Oil for Frying 2 Tbsp Minced Garlic 3# Ground Chicken 3 Tsp Sesame Oil 1 1/2 Tbsp Finely Chopped Fresh Ginger or Ginger Paste 2 Large Carrots, Grated 1 Egg, beaten White Parts of 6 Scallions, thinly sliced 1/2 C…